Whitney, a tribute to Jasper Hill's team member Tim Whitney, embodies the pursuit of artisan cheese excellence. This semi-firm mountain-style cheese is a reflection of community collaboration, capturing the essence of its origin. Washed in wine, the award-winning Whitney boasts a velvety texture with a hint of funk, balanced by sweet caramelized onion and toasted nut flavors. A melting masterpiece, perfect for raclette parties.
Country | USA |
Milk | Raw Cow |
Rennet | Animal |
USA
"Jasper Hill's mission is to make the highest possible quality products in a way that supports Vermont's working landscape. We are driven to be the standard bearer of quality and innovation in the artisan cheese industry while promoting our regional taste of place."